Course details
[Lunch] Fresh seasonal fish and vegetables served in a steamer
1580 yen(Tax included)
- 1-40persons
Extremely fresh! The delicious flavor of the fish is concentrated to create a plump finish.Enjoy it with the sweetness of seasonal vegetables.
Course menu
・ Today's sashimi
・Seasonal fresh fish and vegetables steamed in a bamboo steamer
・Kimpira burdock
・Rice (white rice or multigrain rice)
·Soup
・Homemade sauce (sesame sauce/white ponzu sauce/bonito salt)
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 the day before your visit
2024/10/04 update